Dining at Mission Point Resort

From buffet to fine dining, from deli style to al fresco, Mission Point offers a taste for every palette and a dining style for every guest. Whether you are an overnight guest of Mission Point, or just visiting Mackinac Island for the day, all of our restaurants are waiting for you to enjoy.  

Highlighted by our signature restaurant, Chianti - an upscale Italian restaurant with an extensive wine list and one-of-a-kind martini bar, Mission Point also features Bistro on the Greens for lakefront al fresco dining and Round Island Bar and Grill for a more casual sports bar feel with extensive beer selection and lake view bar.

All of our Mackinac Island restaurants are led under the tutelage of our talented Executive Chef Keith Schockling.

Upscale, yet affordable, Italian dining


All Day Family Dining with Signature Libations

Round Island Bar & Grill

Overlooking the Straits of Mackinac, Tapas style menu.

Bistro at The Greens

Casual Counter-Service Restaurant featuring Coffee, Pizza, Sandwiches, ice cream, and more

Lakeside Marketplace

Meet our Chef who is in charge of it all, Keith Schockling!

Meet Chef Keith


Round Island Bar & Grill
Bistro on The Greens
Lakeside Marketplace
Meet the Chef